Saturday, July 5, 2014

Hickory Bridge Farm is a restaurant and B&B tucked way back in Adams County, Pennsylvania. Florence and I are staying for July 4 weekend near Gettysburg, so we thought it would be great to try Hickory Bridge for dinner. Getting there was an adventure - it's only 25 minutes away, but it's deep in the country and many of the roads are unsigned. We found it without having to call, but it was pretty close.

The place itself is a classic country restaurant - the menu is fixed and the price is by the person. The food is served family-style, and there are a lot of options. When we were there, they had crab imperial, oven-fried chicken, and pit beef for main dishes; scalloped potatoes, glazed carrots, broccoli with cheese sauce, corn fritters, and baked apples for side dishes; and bread, spiced peaches, and salad to start.

The quality of the food varies - the crab and chicken in particular were excellent. The corn fritters, potatoes, peaches, and apples were very good, and the pit beef was good but for an unusual glaze - I think raspberry, but I'm not sure. The other food was okay, but I just had a taste and focused on the better items. They'll happily bring you more of anything if you want, so I didn't waste space eating food I didn't love.

We also had a delicious bread pudding for dessert. Typical bread pudding in every way, but very well-made - and I think that describes the rest of Hickory Bridge as well. It isn't adventurous, but it is quite tasty.

Hickory Bridge Farm
96 Hickory Bridge Road*
Orrtanna, PA 17353
Dinner price as of 7/4/2014: $25.50/person + tax/tip

*Google dropped us off at the corner of Hickory Bridge Road and Jack Road. The restaurant is actually about 1/4 - 1/2 mile south of there.

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